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| NO. |
Description |
Specifications |
Unit |
| GROUP 3. MEAT&EGGS |
1 猪头 PIG'S HEAD KG
2 猪心 PIG'S HEART 25KG/CS KG
3 猪大肠 PIG'S LARGE INTESTIN KG
4 猪肝 PIG'S LIVER 10KG/CS KG
5 猪舌 PIG'S TONGUE KG
6 猪肚 PIG'S TRIPE 25KG/CS KG
7 猪蹄 PIG'S TROTTER 25KG/CS KG
8 猪五花 PORK BELLEY 25KG/CS KG
9 猪血 PORK BLOOD 300G/PKT PKT
10 猪骨头 PORK BONE KG
11 猪西排 PORK CHOP 25KG/CS KG
12 猪肘 PORK ELBOW 25KG/CS KG
13 猪里脊 PORK FILLET 25KG/CS KG
14 熏猪里脊 PORK FILLET SMOKED KG
15 猪半扇 PORK HALF SIDE KG
16 猪后腿去骨 PORK HIND LEG BONELESS KG
17 猪精肉 PORK LEANMEAT 25KG/CS KG
18 绞猪肉 PORK MEAT,MINCED KG
19 猪肋排 PORK RIB 10KG/CSOR25KG/CS KG
20 乳猪 SUCKER 5~6KG KG
21 牛骨 BEEF BONE KG
22 牛胸 BEEF BRISKET 25KG/CS KG
23 牛腩 BEEF FLANK KG
24 去骨牛后退 BEEF HIND LEG BONELESS KG
25 林肉 BEEF KNEE-COVERED MEAT KG
26 尾龙牛扒 BEEF RUMP 25KG/CS KG
27 牛蹍 BEEF SHANK KG
28 牛蹄筋 BEEF SINEW KG
29 西冷牛扒 BEEF STRIPLOIN 25KG/CS KG
30 牛柳 BEEF TENDERLOIN 25KG/CS KG
31 针扒 BEEF TOPSIDE 25KG/CS KG
32 牛心 OX HEART 25KG/CS KG
33 牛肝 OX LIVER 25KG/CS KG
34 牛尾 OX TAIL 25KG/CS KG
35 牛舌 OX TONGUE KG
36 牛肚 OX TRIPE KG
37 北京填鸭 "PEKING" DUCK 25KG/CS KG
38 鸡胸肉 CHICKEN BREAST 12KG/CS KG
39 整鸡 CHICKEN BROILER 12KG/CS KG
40 鸡爪 CHICKEN CLAW 12KG/CS KG
41 鸡腿 CHICKEN LEG 10KG/CS KG
42 鸡肝 CHICKEN LIVER 12KG/CS KG
43 冻鸡脖 CHICKEN NECK KG
44 鸡翅 CHICKEN WINGS 10KG/CS KG
45 狗肉 DOG'S MEAT KG
46 鸡蛋 HEN EGG 200PC/CS KG
47 皮蛋 PRESERVED DUCK EGG PC
48 全羊 MUTTON CARCASS KG
49 羊后腿 MUTTON HIND LEG 25KG/CS KG
50 羊肉卷 MUTTON ROLL 25KG/CS KG
51 去骨兔肉 RABBIT MEAT BONELESS KG
52 咸鸭蛋 SALTED DUCK EGG PC |
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| GROUP 4. SAUSAGE & HAM |
1 牛肉肠 BEEF SAUSAGE KG
2 哈红肠，熏 BOLOGNA SAUSAGE KG
3 小福鸡味肠 CHICKEN SAUSAGE KG
4 法兰克福肠 FRANKFERTER SAUSAGE KG
5 细双汇火腿肠 HOTDOG SAUSAGE KG
6 猪肉肠，长 PORK SAUSAGE KG
7 色拉米肠 SALAMI KG
8 俄罗斯烤肠 SMOKED SAUSAGE KG
9 切片培根 BACON SLICED 2KG/PC KG
10 盐水火腿圆 COOKED HAM,ROUND KG
11 早餐肠，方 COOKED HAM,SQUARE 3KG/PC KG
12 金华火腿 SMOKED HAM KG |
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